Job Status: Unemployed
Sooz and I went to Martin’s the other day and got the beef that was on sale. We made chili since it was supposed to be best sold by August 30. She had class bright and early until 5, so I decided to start din while she was in class and let the chili marinate in all of it’s goodness until she came home and made the cornbread. I am supposed to do some food photography for a local restaurant soon, so I decided to practice my food photography and shot some pics while prepping the food. It was kind of tough to rush between cooking and shooting. I didn’t want to burn the food, but also wanted to get a half decent shot. The challenges of food photography!